Los Amigos: A Wild and Bold Post Roast Blend. Medium Roast and Dark Roast
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A Wild and Bold Post Roast Blend.
Customer Favorite blend with Dark and Medium roasted coffee, with tasting notes of baking chocolate, caramel and vanilla and a subtle smoky flavor. Perfect for a pour over, french press or espresso.
Notes: Baking Chocolate, Caramel, Vanilla
Altitude: up to 1600 MASL
Roast: Medium Roast and Dark Roast
Why You'll Love It:
- Unique Flavor Profile: The richness of baking choloate and caramel combines with vanilla, and provides a subtle smoky flavor.
- Packs Extra: All of our specialty grade coffee is low on acidity, toxins and there's no burnt aftertaste.
- Freshly Roasted: Sourced from the lush coffee-growing regions of Tanzania and Indonesia, our beans are expertly roasted to highlight their natural flavors and aromas.
- Mission Driven: Each bag we sell helps to support art and education programs for youth in underserved communities.
- Artwork: The Dog by Francisco Goya.

Farms, Peru : JUMARP, Supporting Coffee Quality and Gender Equality

Our Coffee
We believe that every cup of coffee should be a moment of magic—not just for your taste buds, but for the world around us. That’s why we source our coffee beans from small to medium-sized farms that embrace ethical farming practices, creating a positive impact on both communities and the environment. Our commitment to excellence begins with sourcing from family-owned farms that prioritize quality and sustainability. Each batch of our specialty-grade coffee is thoughtfully evaluated for its flavor, the care taken in its production, and the respect for the farmers who grow it. Together, let’s brew a brighter future—one cup at a time.