El Grito: A Scream Caffeine Blend from Tanzania and Indonesia with added Robusta for MaxCaffeine
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Scream Caffeine Blend
Perfect for the morning, and for some daring souls... at any time of the day. But be warned: this blend packs a caffeine punch sure to make you SCREAM.
A blend of our Single Origin Tanzania with our Indonesia Robusta to create a coffee with maximum caffeine.
Notes: Dark chocolate, syrupy feel, earthy dried fruit, and a lingering feeling.
Region: Tanzania, Mount Kilimanjaro Arabica Beans and Indonesia Robusta
Altitude: up to 2000 MASL
Processing: Fully Washed
Varietals: Bourbon - KP, N39
Roast: Light
Farm: Grown on the Kilimanjaro plantation Estate, The uniquely fertile area in the region surrounding Mount Kilimanjaro is among the best in the world for the cultivation of Arabica. Every coffee tree is connected to a drip irrigation system, which ensures an adequate water supply at all times. A central wet mill replaces the previously 8 decentralized processing plants and guarantees consistently high quality standards, while simultaneously reducing water consumption for the "fully washed" processing
Why you'll love it:
- Unique Flavor Profile: The smooth richness of chocolate combines with herbal undertones and a zesty citrus finish to brighten your palate.
- Packs Extra: All of our specialty grade coffee is low on acidity, toxins and there's no burnt aftertaste.
- Freshly Roasted: Sourced from the lush coffee-growing regions of Tanzania and Indonesia, our beans are expertly roasted to highlight their natural flavors and aromas.
- Mission Driven: Each bag we sell helps to support art and education programs for youth in underserved communities.
- Artwork: The Scream by Edvard Munch
Farms, Peru : JUMARP, Supporting Coffee Quality and Gender Equality
Our Coffee
We believe that every cup of coffee should be a moment of magic—not just for your taste buds, but for the world around us. That’s why we source our coffee beans from small to medium-sized farms that embrace ethical farming practices, creating a positive impact on both communities and the environment. Our commitment to excellence begins with sourcing from family-owned farms that prioritize quality and sustainability. Each batch of our specialty-grade coffee is thoughtfully evaluated for its flavor, the care taken in its production, and the respect for the farmers who grow it. Together, let’s brew a brighter future—one cup at a time.